Japanese Knife Set - Hand Forged 67 Layers Damascus Steel Chef & Santoku Knives

Elevate your culinary experience with our exquisite Japanese Knife Set, meticulously crafted from 67 layers of Damascus steel. This luxurious collection features a harmonious blend of artistry and functionality, making it an essential addition for any discerning chef or home cook.

The set includes:
- 8'' Chef Knife
- 8'' Kiritsuke Knife
- 7'' Nakiri Knife
- 6.8'' Santoku Knife

Each knife is thoughtfully designed with a blade angle of 15 degrees per side, ensuring razor-sharp precision for effortless slicing, dicing, and chopping. The polished, machined surface not only enhances the aesthetic appeal but also provides superior oxidation resistance, promising durability that lasts.

The handles are composed of stable, high-quality wood, providing a comfortable grip that allows for finesse and control during food preparation. With a chip hardness of 60 ± 2 HRA, these blades deliver an exceptional cutting performance that will transform your cooking experience into a true culinary journey.

To maintain the exquisite quality of your Japanese knife set, it is essential to follow proper cleaning techniques. After each use, gently hand wash the knives with warm soapy water and dry them immediately with a soft cloth. Avoid using abrasive materials that could harm the delicate finish of the blades. Store them in a safe, dry place, preferably in a knife block or magnetic strip, to preserve their sharpness and integrity.

Housed in an elegant gift box, this set is perfect for both personal use and as a thoughtful gift for any cooking enthusiast. Invest in the art of fine cooking with our Japanese Knife Set—a perfect marriage of beauty and performance that will inspire gourmet adventures in your kitchen.